INS 301: YEAR 3 TERM 1

Lab #2 – Molecular Transport: Diffusion

Lab #3 – Draw the External Structure of a Leaf

Lab #4 – Testing a Variegated Leaf for the presence of Starch

Lab #5-8 – Testing Various Food Samples for the Presence of Starch, Reducing Sugars, Proteins and Fats

Lab #9 – To Investigate the Effect of Moisture on Mould Growth (P/D)

Lab #10 – Electrical Conductors and Insulators

Lab #11 – Classification of Household Chemicals as Acidic, Basic or Neutral

Lab #12 – Conditions Necessary for Rusting (P/D)

Lab #13 – Water Drainage and Retention in Different Soil Types

Lab #14 – Mould Growth Implementation Lab

INS 302 Hilary Term Mock Exam – Paper 1